Posted by Elena CParsley, Calamari, Tomatoes, Salt And Pepper, Cloves Garlic, Olive Oil, Onion
Calamari and Tomato Stew Recipe
This Calamari and Tomato Stew is a hearty and comforting dish that is ideal for a chilly evening. The calamari is cooked until tender and juicy, and the diced tomatoes add a flavorful burst. The white wine adds a subtle tanginess to the stew, which complements the richness of the calamari. Finish with some fresh parsley for extra flavor and freshness.